Baguette & Traditional French Bread

This DVD teaches how to make the famous French baguette and other shapes like boule, batard & fougasse... from a dough leavened with poolish which is the common pre-ferment used in Paris for baguettes. Learn how to make flavorful crusty baguettes, savory olive & herbs bread and other traditional French bread.

Price $19, DVD Running time 52 minutes.

French Country Bread (Pain de campagne)

This flavorful bread used to be made in various regions in France as a country bread and it is becoming popular in Paris and in the U.S. too. It is distinguished by its rustic appearance and somewhat darker off white crumb due to the amount of whole grain that is used in the dough. This percentage of whole grain ads more flavor, depth and a nice rustic color. This bread is leavened with Pate fermentee´ which is another form of pre-ferment that enhances the texture and flavor.

Price $19, DVD Running time 54 minutes

French Sourdough Bread (Pain au levain)

Learn the difference between typical California sourdough bread & the French pain au levain. They are both leavened completely with wild yeast (natural yeast made with flour & water) and take longer hours of fermentation developing flavor and a somewhat sour taste except the French Pain au Levain is not as sour as the San Francisco sourdough. Learn how to make a variation of sourdough bread using different kinds of flour like Rye and multi-grain.

You will also be able to make French country bread using sourdough pre-ferment like some French bakers do in various regions of France, plus you will learn how to make whole wheat sourdough and stuffed sourdough with toasted walnuts & blue cheese. This DVD takes you to the next level after you have learned the basic French bread. From now on you will be able to experiment on your own and make your own signature bread tailored to your taste and preferences.

Price $19, DVD Running time 69 minutes

Ciabatta & Rustic Italian Bread

Learn how to make the famous Ciabatta bread the authentic way and buy your favorite cold cuts from your local deli and treat yourself with a Ciabatta sandwich that came right out of your own oven.
This DVD also teaches how to make other rustic Italian bread like Focaccia & Pugliese made from a dough similar to Ciabatta but with minor variations. Make the Focaccia bread with your favorite herbs & toppings like olives & rosemary and enjoy it with family & friends.

Price $19, DVD Running time 54 minutes

Traditional & Stuffed Italian Bread

This DVD teaches how to make the traditional Italian bread like subs, hoagie rolls & other Italian loafs using Biga, the Italian version of pre-ferment. Learn how to make stuffed Italian loafs with prosciutto, salami, mortadella with pistachio, smoked mozzarella cheese, olive with herbs and all your favorite Italian goodies. Freeze your fresh stuffed bread and take one with you to work everyday, they make a great lunch or snack.

Price $19, DVD Running time 65 minutes

Pizza & Calzones

So many recipes and so many secret ingredients out there, yet we believe a good pizza is made from simple basic ingredients. This DVD does not contain any secrets, and the dough does not get tossed and flipped in the air, but it does teach you how to make pizza and calzones the right way and the authentic way. Learn the difference between Italian & American flour and how to get the most out of your home oven to get as close as possible to commercial pizza ovens.

Price $19, DVD Running time 52 minutes

Whole Grain: Multi-Grain & Seeds

Embark into the world of whole grain and make your favorite flavorful multi-grain, whole wheat or New York Rye bread using the aromatic caraway seeds. Experiment with different kinds of flour and grains and add your favorite seeds like sunflower seeds, flax seeds, sesame seeds, pumpkin seeds, poppy seeds, mullet...
Learn how to make light whole grain to 100% whole grain that is rich in fiber, nutrition and flavor. For those of you who are counting their carbs or simply want to enjoy a nutritious flavorful bread, this DVD is for you.

Price $19, DVD Running time 52 minutes

High Fiber Low Fat Baking - Tasty Nutritious Snacks

Turn your pizza, focaccia, bread, hamburger and hot dog buns, even muffins, into nutritious, delicious, high fiber, low fat snacks. Learn how to make a simple, versatile dough that incorporates whole wheat flour, or flax meal that is rich in soluble and insoluble fiber. Top your flax or whole wheat focaccia with savory, high fiber vegetables, herbs, and cold cuts and turn them into complete, nutritious, healthy meals. Whether you suffer from constipation, want to enjoy comfort snacks without feeling guilty, or you just want a tasty, healthy snack, this DVD is for you. You can now enjoy the food that you like without regrets. See more pictures.

Price $19, DVD Running time 55 minutes

Mediterranean Delights

These great snacks are soft, bite size stuffed mini rolls and they reflect all the flavors of the Mediterranean region; from the southern Italian & French coast to the Greek and Middle Eastern shores. Learn how to make these delicious rolls and stuff them with your favorite toppings. Here’s a few examples:

- Olive, Italian herbs, fresh basil
- Sun dried tomato, goat cheese, basil, toasted pine nuts
- Spinach, feta cheese
- Spinach, onion, lemon, sumac
- Crushed thyme, sesame, sumac, olive oil
- Blue cheese, walnut
- Roasted veggies, balsamic vinegar, herbs, grated parmesan
- Salami, mortadella, prosciutto, provolone cheese
- Chopped onion, olive, fresh mint
- Turkey, smoked cheddar
- Prosciutto, mozzarella
- Ground beef, onion, pine nuts & spices
- Minced lamb, onion, tomato & spices

Price $19, DVD Running time 62 minutes

Sweet Bread

When you make Stollen to friends or family it’s an instant hit. Is it the candied fruits, raisins and lemon zest that are soaked in rum? Or the marzipan and the slivered almonds? Or the subtle aroma of the spices? Well this famous German Christmas bread always gives you something to talk about. Learn how to make Stollen and fill it with your favorite candied fruits. Using the same dough with minor variations learn how to make Panettone, the Italian version of Christmas bread; and if you’re a chocolate lover, you will be able to transform the dough adding a couple of ingredients and lots of chocolate chips to make a decadent chocolate bread.

Price $19, DVD Running time 50 minutes

Croissant & Variations

This layered flaky crispy puffy pastry that melts in your mouth is great with coffee and the best way to eat it is warm out of the oven. It is similar to puff pastry and once you learn how to make it you’ll never want to buy croissants anywhere again except maybe in Paris and very early in the morning when they’re right out of the oven. Learn how to make plain, cheese, ham & cheese or chocolate croissants. You will also learn how to make “Pain au chocolat”, chocolate filled buns using the same dough; and almond croissants (Famous in Quebec) filled with almond paste that is made with a hint of rum and top it with slivered almonds and powdered sugar... It can’t get any better, it’s my alltime favorite pastry.

Price $19, DVD Running time 65 minutes

Hard cover book - 96 pages - Size: 9" x 9"

My Rustic Sandwiches
Great Recipes to Savor Artisan Bread

This beautifully photographed hard cover book features over 50 sandwiches & recipes that please all tastes. Inspiring ideas from simple & savory to hot and cold gourmet sandwiches made with hearty artisan bread.
Read more

Price $18.95

PACKAGE DEAL #1
2 French DVDs: Baguette & Country + Baker's Couche.
(Save $13)

Price $39.95

PACKAGE DEAL #2
2 Italian DVDs: Ciabatta & Traditional + Baker's Couche.
(Save $13)

Price $39.95

PACKAGE DEAL #3
2 mixed DVDs: Baguette & Ciabatta + Baker's Couche.
(Save $13)

Price $39.95

PACKAGE DEAL #4
3 mixed DVDs: Baguette, Ciabatta & Whole Grain. (Save $17)

Price $39.95

FRENCH COLLECTION
3 DVDs: Baguette, Country & Sourdough. (Save $17)

Price $39.95

ITALIAN COLLECTION
3 DVDs: Ciabatta, Traditional & Pizza. (Save $17)

Price $39.95

FRENCH COLLECTION + BAKER'S COUCHE

3 DVDs: Baguette, Country & Sourdough + Baker's couche. (Save $22)

Price $49.95

ITALIAN COLLECTION + BAKER'S COUCHE

3 DVDs: Ciabatta, Traditional & Pizza + Baker's couche.
(Save $22)

Price $49.95

Complete DVD Set #1

All 11 DVDs
(Save $40)

Price $169

Complete DVD Set #2

All 11 DVDs + Baker's Couche
(Save $45)

Price $178.95

Add Book to any Package Deal for only $14.95

Add with your package deal the book "My Rustic Sandwiches" at a discounted price and save an additional $4. This price applies only when adding the book to a package deal in the same order.

Price $14.95